Do I need a license to operate a temporary food establishment?

All organizations operating a temporary food establishment are required to obtain a license from the Division of Environmental Health and Protection. All applications for a temporary food establishment must include a Commissary Agreement. There may be a fee required along with this license, although some organizations are exempt. Please complete the Temporary Food Facility License Application. Please call 636-949-1800 if you have questions.

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1. What is a temporary food establishment?
2. Do I need a license to operate a temporary food establishment?
3. What type of food products may be sold at a temporary food establishment?
4. What is a potentially hazardous food product?
5. Where can we store and prepare food for our temporary food establishment?
6. What is a Commissary, and what is the necessity for having one?